{"product_id":"fat-rabbit-cooks-original-recipe-mississippi-cooking-paperback","title":"Fat Rabbit Cooks: Original Recipe Mississippi Cooking - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMartha Hellon Pullen\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe nickname Fat Rabbit was given to me by my grandfather, Marvin Bounds, and it stuck.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eGrowing up in a family that enjoyed cooking, being together and eating is so memorable. I am happy to say that this all started in Mississippi, where most of my family is from. I learned most of my cooking from the women and men who cooked with no frills or substitutions. Everyone had a garden of fresh vegetables and canned the bounty for the off seasons. Cooking, baking, and canning were, as my mama would say, \"picked up from watching, and the younger you are in the kitchen watching, the better cook you can become.\" Thank you, Mama!\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e For everyone who loves my greens, ribs with sauce, potato salad and caramel cake. This is for you. Authentic simply prepared fresh greens, peas and beans the way they were cooked fresh from field with cured meat from the larder. Vegetables are usually accompanied with cornbread, a slice of raw onion and a dash of vinegar or hot sauce. Meats and poultry whether fried, baked or boiled cooked just right. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e You will discover a few ways to prepare some dishes that will surprise even the best cooks.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 236\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.64 x 10 x 8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 09, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52495929934131,"sku":"9781638855439","price":55.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/OHdsRXltZm9zczdBR3JuZGVMajlidz09.webp?v=1760014730","url":"https:\/\/www.vysn.com\/products\/fat-rabbit-cooks-original-recipe-mississippi-cooking-paperback","provider":"VYSN","version":"1.0","type":"link"}