
Unit Operations in Winery, Brewery, and Distillery Design - Paperback
Unit Operations in Winery, Brewery, and Distillery Design - Paperback
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by David E. Block (Author), Konrad V. Miller (Author)
This text focuses on equipment and facility design for wineries, breweries, and distilleries and fills the need for a title that focuses on the challenges inherent to specifying and building alcoholic beverage production facilities and the equipment therein.



















