{"product_id":"the-butter-book-hardcover","title":"The Butter Book - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAnna Stockwell\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA delightful celebration of butter in all its golden glory--history, how-tos, and irresistible recipes for anyone who believes everything is better with butter.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eButter is a perfect ingredient. In both cooking and baking, it can be foundational or a finishing touch. It's a flavor powerhouse, a sauce emulsifier, a taste enhancer, and above all else, a bringer of joy. In this charming kitchen companion, you'll discover: \u003cul\u003e\n\u003cli\u003e Butter's curious history \u003c\/li\u003e\n\u003cli\u003e Tips for buying butter, fun ways to serve it, and its ability to transform the most humble foods--a pot of rice, a day-old muffin--into something revelatory \u003c\/li\u003e\n\u003cli\u003e How to make butter at home, then whip, clarify, or compound it to elevate your everyday cooking \u003c\/li\u003e\n\u003cli\u003e Ten recipes that showcase butter's multitudes, from Butter-Basted Scallops with Beurre Blanc to Butterscotch Pudding, each one teaching easy yet essential techniques, including browning and emulsifying \u003c\/li\u003e\n\u003cli\u003e Collectible butter accessories \u003c\/li\u003e\n\u003cli\u003e And more! \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e Dive headfirst into this deliciously creamy, dreamy world to get the most out of your dairy drawer. \u003ci\u003eThe Butter Book\u003c\/i\u003e is a true celebration of this essential ingredient, cleverly designed and just right for home cooks, gourmands, and homesteaders alike. \u003cp\u003e\u003c\/p\u003eTHE BUTTER MOMENT: From butter mountains at restaurants and butter boards on TikTok to #stickofbutter outfits and butter-yellow everything in fashion and home décor, butter is at the melting point of popularity. Filled with trivia and packaged to look like an actual stick of butter, \u003ci\u003eThe Butter Book\u003c\/i\u003e is a must-have for butter enthusiasts. \u003cp\u003e\u003c\/p\u003e DELICIOUS BUTTERY RECIPES: Learn how to make your own or work with store-bought butter to create compound butters that enhance everyday dishes, with flavors like Seaweed, Hot Honey, and Raspberry-Thyme. Follow step-by-step instructions to create a dazzling butter board or butter sculptures for easy entertaining. Sample ten recipes that showcase butter, including Butter Roast Chicken, Grown-Up Buttered Pasta, and Cultured Butter Oat Shortbread. This kitchen handbook is full of inspiration that will make you double down on your love of butter. \u003cp\u003e\u003c\/p\u003e IRRESISTIBLE PACKAGE PERFECT FOR GIFTING: With a vellum case reminiscent of a butter wrapper, this slim volume features creamy yellow pages, blue text, and twenty full-color photographs, making it extra-covetable and sure to delight dairy lovers. Slip it in a Christmas stocking or pair it with a wooden board or butter bell for a thoughtful and affordable birthday, housewarming, or hostess gift. \u003cp\u003e\u003c\/p\u003ePerfect for: \u003cul\u003e\n\u003cli\u003e Home cooks of all levels \u003c\/li\u003e\n\u003cli\u003e Butter lovers \u003c\/li\u003e\n\u003cli\u003e People who collect epicurean goodies like fancy olives, tinned fish, and gourmet kettle-cooked chips \u003c\/li\u003e\n\u003cli\u003e Homesteaders and anyone who enjoys kitchen projects like sourdough baking, pickling, or jam-making \u003c\/li\u003e\n\u003cli\u003e Shoppers looking for a holiday, birthday, or anytime gift for the cook or butter devotees in their lives \u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAnna Stockwell \u003c\/b\u003eis a New York-based recipe developer, food stylist, writer, and editor whose work has appeared in \u003ci\u003eEpicurious\u003c\/i\u003e and \u003ci\u003eBon Appétit\u003c\/i\u003e. She is the author of the cookbook \u003ci\u003eFor the Table\u003c\/i\u003e and the Substack \u003ci\u003eAt Home in Hurley\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 112\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.54 x 8.74 x 5.37 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 17, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":53227094475059,"sku":"9781797238272","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/Iiujmt7E869781797238272.webp?v=1775897404","url":"https:\/\/www.vysn.com\/en-ca\/products\/the-butter-book-hardcover","provider":"VYSN","version":"1.0","type":"link"}