{"product_id":"sourdough-made-simple-easy-recipes-and-expert-tips-for-perfect-homemade-bread-paperback","title":"Sourdough Made Simple: Easy Recipes and Expert Tips for Perfect Homemade Bread - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCarol Crew\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe essential guide to transforming from a complete beginner to a confident artisanal bread baker.\u003c\/b\u003e\u003cbr\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003eWant to bake the perfect sourdough but don't know where to start?\u003c\/b\u003e \u003cb\u003eOr maybe you've tried before but struggled with dense loaves, weak starters, or unpredictable results? \u003c\/b\u003eSourdough Made Simple is the ultimate guide to creating delicious, naturally leavened bread with ease-no guesswork, no frustration, just beautifully baked loaves every time.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWith over 30 years of experience, Carol Crew breaks down the sourdough process into simple, practical steps, ensuring that even beginners can master the art of wild fermentation.\u003c\/b\u003e From building and maintaining a strong starter to understanding hydration, fermentation, shaping, and baking techniques, this book covers everything you need to know.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhat You'll Learn: \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e✔ How to create and maintain a healthy sourdough starter\u003cbr\u003e✔ Step-by-step guidance on mixing, kneading, and shaping dough\u003cbr\u003e✔ Hydration and fermentation techniques for perfect texture and flavor\u003cbr\u003e✔ Common mistakes and troubleshooting solutions for consistent success\u003cbr\u003e✔ Classic and creative sourdough recipes, including whole wheat, rye, bagels, pizza, pasta, and more\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhether you're a first-time baker or looking to refine your skills, this book will give you the confidence to bake incredible sourdough at home. Take the guesswork out of baking and start creating bakery-quality bread today-\u003c\/b\u003e\u003cb\u003egrab your copy of Sourdough Made Simple now!\u003c\/b\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 126\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.3 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 16, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":53176955994419,"sku":"9798310983922","price":35.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/1AN2aVBpUc9798310983922.webp?v=1774601446","url":"https:\/\/www.vysn.com\/en-ca\/products\/sourdough-made-simple-easy-recipes-and-expert-tips-for-perfect-homemade-bread-paperback","provider":"VYSN","version":"1.0","type":"link"}