{"product_id":"production-of-citric-acid-by-locally-isolated-aspergillus-niger-using-agriculture-wastes-paperback","title":"Production of citric acid by locally isolated Aspergillus niger using agriculture wastes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAmal Almousa\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThe goal of the research focused on isolation and screening of different local strains of Aspergillus niger for their ability to grow and produce citric acid; selection of the most potent isolates for citric acid production; optimization certain environmental and nutritional parameters affecting citric acid production by the most efficient fungal strains; utilization of certain available and cheap agricultural wastes as alternatives to citric acid chemical substrates and studying of the influence of mutagenic agents on the most potent A. niger strains.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 248\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.56 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 17, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":53377901429043,"sku":"9786200074805","price":83.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/TDDXS14QE09786200074805.webp?v=1779330374","url":"https:\/\/www.vysn.com\/en-ca\/products\/production-of-citric-acid-by-locally-isolated-aspergillus-niger-using-agriculture-wastes-paperback","provider":"VYSN","version":"1.0","type":"link"}