{"product_id":"eat-your-garden-edimentals-as-a-beautiful-low-effort-way-to-grow-food-hardcover","title":"Eat Your Garden: Edimentals as a Beautiful, Low-Effort Way to Grow Food - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eHarry Holding\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e'Harry Holding is one of our most exciting young designers.' Monty Don \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eA design-led approach to edible gardening for any size and space. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eEat Your Garden\u003c\/i\u003e, by award-winning RHS Chelsea Flower Show garden designer Harry Holding, is the first book to focus on a style of edible gardening that is lower in effort, greater in beauty and less demanding of space than the traditional kitchen garden or vegetable plot. \u003cp\u003e\u003c\/p\u003eThis is a grow-your-own book with a difference: edimentals are plants that are both edible and ornamental. Some offer bountiful harvests and great flavours, others are more unusual, and then there are plants that earn their place in the garden because they are so joyful. \u003cp\u003e\u003c\/p\u003eEdimentals can be woven into existing gardens and across different planting styles, whether formal borders, cottage gardens or meadows, and in naturalistic or minimalist designs. Harry emphasises resilient, low-maintenance perennials for a more sustainable way to grow your own food. From familiar plants, such as fennel and wild strawberry, to ostrich fern and king's spear, Harry shows you how to create a foraging experience on your own doorstep. \u003cp\u003e\u003c\/p\u003eHarry's pioneering design principles are drawn from permaculture, food forests, agroforestry, edible meadows and market gardens, which he brings to every garden from rural to suburban, city gardens, balconies and containers. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eEat Your Garden\u003c\/i\u003e includes: \u003cbr\u003e- Design plans for spaces from courtyards to borders\u003cbr\u003e- Plant profiles organised by structure and layer \u003cbr\u003e- A guide to creating biodiverse plant communities and mixes \u003cbr\u003e- Harvesting advice for year-round cropping \u003cbr\u003e- Over 150 stunning colour photographs\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eHarry Holding is a leading voice in contemporary garden design and a pioneer of the edimental movement - the fusion of edible and ornamental planting. Since founding Harry Holding Studio in 2016, he has been named among \u003ci\u003eHouse \u0026amp; Garden\u003c\/i\u003e's Top 50 Garden \u0026amp; Landscape Designers and received multiple accolades from the RHS, the Society of Garden \u0026amp; Landscape Designers and other industry bodies. His School Food Matters Garden at the RHS Chelsea Flower Show 2023 won the People's Choice Award, earning praise from \u003ci\u003eBBC Gardeners' World\u003c\/i\u003e, \u003ci\u003eThe Times\u003c\/i\u003e, \u003ci\u003eThe Telegraph\u003c\/i\u003e, and \u003ci\u003eFinancial Times\u003c\/i\u003e. In 2024, the RHS invited him to return and design their Feature Garden, further cementing his reputation as a leading figure in sustainable, plant-led design. Harry and his studio are designing a garden for RHS Chelsea 2026 in collaboration with the Eden Project. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eHarry's work spans private gardens, public landscapes and international commissions, including a dedicated area of the new Shuttleworth Botanical Garden on the Isle of Man and an area of the new Eden Project in Morecambe. In 2025, the British Library selected him as one of ten international designers to contribute to \u003ci\u003eGardens of the Future\u003c\/i\u003e, for which he envisioned a Future Food \u0026amp; Medicine Garden exploring sustainable community food systems. A regular tutor at the London College of Garden Design, Royal Botanic Gardens, Kew, Harry is also a sought-after guest speaker on ecological design. \u003ci\u003eEat Your Garden\u003c\/i\u003e is his debut book.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 9.77 x 7.02 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 26, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":53522644599091,"sku":"9781645023340","price":41.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/tozuKSIFCo9781645023340.webp?v=1781976137","url":"https:\/\/www.vysn.com\/en-ca\/products\/eat-your-garden-edimentals-as-a-beautiful-low-effort-way-to-grow-food-hardcover","provider":"VYSN","version":"1.0","type":"link"}