BooksCloudSKU: 9781607962816
Complete Guide to Home Canning and Preserving (2009 Revision) - Paperback
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Complete Guide to Home Canning and Preserving (2009 Revision) - Paperback
$28.58
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Complete Guide to Home Canning and Preserving (2009 Revision) - Paperback
$28.58
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High-Quality MaterialsMade with premium materials for long-lasting use.
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by U. S. Dept of Agriculture (Author)
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
Number of Pages: 190
Dimensions: 0.4 x 11 x 8.5 IN
Publication Date: December 27, 2010
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