BooksCloudSKU: 9781805476757
Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish - Paperback
$22.10
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$22.10
Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish - Paperback
$22.10
/
Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish - Paperback
$22.10
/
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High-Quality MaterialsMade with premium materials for long-lasting use.
Easy to UseSimple design for quick setup and convenience.
Versatile & Multi-PurposePerfect for home, office, or on-the-go.
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by Bernadette T Sandoval (Author)
Candy-Making at Home is a wondrous how-to guide about a wide collection of candies that one can make with simple ingredients and kitchen appliances found in the household.
Excerpt:
I. General Directions for Candy-Making, Utensils, Ingredients, A Few Things the Candy-Maker Should Know, The Coloring and Flavoring,
II. The Making of Fondant, Fondant, Chocolate Fondant, Maple Fondant,
III. Hard Candies, Chocolate Chips, Cinnamon Jibb, Fig Brittle, Butter-Scotch, French Butter-Scotch."
Number of Pages: 72
Dimensions: 0.15 x 11 x 8.5 IN
Publication Date: May 10, 2026
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