{"product_id":"a-farm-on-every-corner-reimagining-americas-food-system-for-the-twenty-first-century-paperback","title":"A Farm on Every Corner: Reimagining America's Food System for the Twenty-First Century - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDavid A. Lange\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe current wasteful, inefficient, and unsustainable practices in America's food system have us hurtling towards a bleak future.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e Instead, \u003cem\u003eA Farm on Every Corner \u003c\/em\u003esuggests that a radical decentralization and localization of food production and a transformation of how our country grows, ships, eats, and disposes of its food is critical for a more sustainable, profitable, healthier, and tastier future.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFrom a food forest in Atlanta, to sidewalks in Los Angeles, to the docks of Sitka, Alaska, this book will take you on a journey of what's possible when food meets community. It takes inventory of the current state of our nation's food system and makes the case for why empowering our communities to take back food production from corporations makes us all better off. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e Whether you're someone who visits their weekly farmers' market or if you've never given a second thought to how your food got to your plate, this book will show you the potential located down the street and across the country and teach you to reconnect how we eat with where we live. Let's dig in!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 164\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.35 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 13, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52987654439219,"sku":"9781636765341","price":20.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0300\/5595\/6612\/files\/5h1LisC_UA9781636765341.webp?v=1769068387","url":"https:\/\/www.vysn.com\/en-ca\/products\/a-farm-on-every-corner-reimagining-americas-food-system-for-the-twenty-first-century-paperback","provider":"VYSN","version":"1.0","type":"link"}